Steel: 14C28N Stainless Steel
Spine thickness: 3mm with a full distal taper to a fine tip
Blade Length: 205mm
Overall Length: 318mm
Heel Height: 62mm
Handle Material: Formula 1 Carbon Fibre over White Liners
Pins: Carbon Fiber
Weight: 210g
This European style chef knife is made from 14c28n stainless steel. Known for its fine edge taking capability and good edge retention it strikes that balance between performance and practicality. The upswept edge profile makes for a nice and easy “Rock Chop”, the design being a hybrid French/German style. Paired with an ergonomic handle in my signature style, this knife is ready to get stuck into a bit of food prep in your kitchen. This carbon fibre is so hard to work with to be honest, but at the same time is always a winner, such a nice in hand feel. This is a grown up knife, classy and refined.
Steel: 14C28N Stainless Steel
Spine thickness: 3mm with a full distal taper to a fine tip
Blade Length: 205mm
Overall Length: 318mm
Heel Height: 62mm
Handle Material: Formula 1 Carbon Fibre over White Liners
Pins: Carbon Fiber
Weight: 210g
This European style chef knife is made from 14c28n stainless steel. Known for its fine edge taking capability and good edge retention it strikes that balance between performance and practicality. The upswept edge profile makes for a nice and easy “Rock Chop”, the design being a hybrid French/German style. Paired with an ergonomic handle in my signature style, this knife is ready to get stuck into a bit of food prep in your kitchen. This carbon fibre is so hard to work with to be honest, but at the same time is always a winner, such a nice in hand feel. This is a grown up knife, classy and refined.
